Simon Wittenberg starts the new year by taking a look at some of the latest releases and launches making the headlines in the world of whisky. Berry Bros. & Rudd 2023 Winter…continue reading…
Simon Wittenberg talks to Emma Walker about her career highlights and the launch of Johnnie Walker Blue Label Xordinaire, a travel retail exclusive. Luxurious Magazine: With a background in scientific research, what…continue reading…
Simon Wittenberg takes a look at the debut of Martell’s new collection of luxury cognacs, named L’Or de Jean Martell – Réserve du Château. Maison Martell, the renowned cognac house dating back…continue reading…
Simon Wittenberg enjoys an overnight stay at DUKES London, a beautiful 115-year-old boutique hotel tucked away in the heart of London’s Mayfair. DUKES London is a luxurious 90-room five-star hotel in a…continue reading…
In his final whisky industry news round-up of 2023, Simon Wittenberg takes a look at some of the latest releases and launches from the world of whisky which have made the headlines.…continue reading…
Simon Wittenberg heads to Geode London Restaurant and Bar, a new eatery in London’s affluent SW3 neighbourhood, to sample its newly launched Sunday Roast menu. Formally unveiled just a few weeks ago…continue reading…
Simon Wittenberg gets into the festive spirit by enjoying a smallcarBIGCITY tour of London’s magical Christmas lights in the comfort of a chauffeur-driven classic Mini Cooper. smallcarBIGCITY was founded by Robert Welch…continue reading…
Simon Wittenberg visits the newly-opened five-star hotel on Grosvenor Place to dine in The Lobby restaurant, surrounded by opulence and extravagance. The Peninsula London is one of this year’s most eagerly-awaited hotel…continue reading…
Simon Wittenberg catches up with the Midleton Distillery’s Master Distiller, Kevin O’Gorman, following the launch of the new Midleton Very Rare Forêt de Tronçais whiskey. Luxurious Magazine: Congratulations on the launch of…continue reading…
With the clocks going back and the nights drawing in earlier, Simon Wittenberg heads to Como Garden, the cosy Italian eatery on London’s Kensington High Street, for dinner. Como Garden was opened…continue reading…
Simon Wittenberg takes a look at some of the latest releases and launches making the headlines in the world of whisky. Deanston Virgin Oak Cask Strength: 2023 Edition Deanston Distillery, which sits…continue reading…
Simon Wittenberg travels to Cognac in South West France to discover the fascinating story and craftsmanship behind the newly unveiled €5,000 Midleton Very Rare Forêt de Tronçais whiskey. Following on from the…continue reading…
Simon Wittenberg visits the five-star Grand Dame hotel in London’s Marylebone to try out the Afternoon Tea designed by this year’s winners of the Bake Off: The Professionals. Launched in 2016, the…continue reading…
Simon Wittenberg takes a look at the debut of the Four Seasons Yacht, which will create exceptional experiences for guests in the yachting playgrounds of the Caribbean and the Mediterranean in its…continue reading…
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