Simon Wittenberg visits the newly-opened five-star hotel on Grosvenor Place to dine in The Lobby restaurant, surrounded by opulence and extravagance. The Peninsula London is one of this year’s most eagerly-awaited hotel…continue reading…

Simon Wittenberg visits the newly-opened five-star hotel on Grosvenor Place to dine in The Lobby restaurant, surrounded by opulence and extravagance. The Peninsula London is one of this year’s most eagerly-awaited hotel…continue reading…
Simon Wittenberg catches up with the Midleton Distillery’s Master Distiller, Kevin O’Gorman, following the launch of the new Midleton Very Rare Forêt de Tronçais whiskey. Luxurious Magazine: Congratulations on the launch of…continue reading…
With the clocks going back and the nights drawing in earlier, Simon Wittenberg heads to Como Garden, the cosy Italian eatery on London’s Kensington High Street, for dinner. Como Garden was opened…continue reading…
Simon Wittenberg takes a look at some of the latest releases and launches making the headlines in the world of whisky. Deanston Virgin Oak Cask Strength: 2023 Edition Deanston Distillery, which sits…continue reading…
Simon Wittenberg travels to Cognac in South West France to discover the fascinating story and craftsmanship behind the newly unveiled €5,000 Midleton Very Rare Forêt de Tronçais whiskey. Following on from the…continue reading…
Simon Wittenberg visits the five-star Grand Dame hotel in London’s Marylebone to try out the Afternoon Tea designed by this year’s winners of the Bake Off: The Professionals. Launched in 2016, the…continue reading…
Simon Wittenberg takes a look at the debut of the Four Seasons Yacht, which will create exceptional experiences for guests in the yachting playgrounds of the Caribbean and the Mediterranean in its…continue reading…
Simon Wittenberg takes a look at some of the latest releases and launches making the headlines in the world of whisky. Highland Park London Edition Highland Park, the Orkney-based distillery, has unveiled…continue reading…
Simon Wittenberg marks the last of the summer sunshine with lunch at the intimate European-style eatery near Piccadilly Circus. Tucked away on Great Windmill Street in Soho, behind the hustle and bustle…continue reading…
Simon Wittenberg takes a look at the second expression to be added to Royal Salute’s Art of Wonder series. Following the collaboration with Kate MccGwire in 2022, Royal Salute, the Scotch whisky…continue reading…
Simon Wittenberg reviews the newly-released Atlas of Car Design: The World’s Most Iconic Cars book from Phaidon Publishing. Hot off the press from Phaidon Publishing is a bible of car design –…continue reading…
Simon Wittenberg heads to Kahani, the newly-refurbished Indian fine dining restaurant near Sloane Square in London, to sample a fusion of North and South-Indian cuisine. Kahani, which means “story” in Urdu, opened…continue reading…
Simon Wittenberg takes a look at some of the latest releases and launches making the headlines in the world of whisky. Benriach Malting Season Third Edition Benriach has launched the Third Edition…continue reading…
Simon Wittenberg heads to the bustling thoroughfare in London’s Soho to enjoy dinner at the recently-opened Italian restaurant, 64 Old Compton Street, on a warm summer’s evening. Owned by restaurateur Nima Safei,…continue reading…
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