With a string of successful global restaurants to his name, sometimes it’s hard to keep tabs on international TV chef Gordon Ramsay’s culinary ventures. And he’s not afraid to branch out into…continue reading…
Dining & Culinary
Luxurious Magazine explores the Dining & Culinary world that delights gastronomes.
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Basehall 02 inside Jardine House has unveiled Big JJ Seafood Hot Pot Restaurant as the latest addition to its celebrated lineup of food vendors. Big JJ Seafood was founded by Peter Pang…continue reading…
Darren Sivewright, Group Innovation Manager at Baxters of Scotland, one of the best in the business when it comes to luxury hampers, has combined his extensive knowledge with the latest internet search…continue reading…
Award-winning Singaporean chef Edward Voon, the mastermind behind modern French fine-dining restaurant Auor, is welcoming in the winter season with heartwarming French and Asian dishes on a new Six Rounds tasting menu…continue reading…
Coinciding with its 20th Anniversary in 2023, YTL’s Threadneedles Hotel has announced the opening of ‘Caviar House at Threadneedles’ in partnership with Caviar House & Prunier. Having opened this autumn in Threadneedles…continue reading…
The highly acclaimed two-Michelin-starred Chef Syrco Bakker is all set to add to Bali’s much-lauded gastronomic landscape with the highly anticipated official opening of Syrco BASÈ in the heart of Ubud on…continue reading…
Simon Wittenberg heads to Geode London Restaurant and Bar, a new eatery in London’s affluent SW3 neighbourhood, to sample its newly launched Sunday Roast menu. Formally unveiled just a few weeks ago…continue reading…
Following Regent Phu Quoc’s first Taste Studio in April 2023, the resort unveiled its second pop-up event, ‘An Odyssey to Vietnam,’ which took place from November 15-18, 2023. The Regent Taste Studio…continue reading…
After a month-long renovation, the SoHo neighbourhood mainstay Chôm Chôm returns with a new line-up of vibrant, flavour-forward cocktails, its own bia hoi beer, and a tailored menu of delicious, easy-to-enjoy Vietnamese…continue reading…
Fans of quality foods recently had a fantastic opportunity to discover and rediscover the gastro charms of Vilnius, the capital of Lithuania. Thousand of people grabbed the opportunity to experience more than…continue reading…
Yesterday, the highly anticipated results of the Top 100 Chefs by The Best Chef Awards 2023 were unveiled at a prestigious awards ceremony held in Yucatan, Mexico, with two of Hong Kong’s…continue reading…
Gen Z is the driving force behind the booming popularity of recipe box delivery services, with around six in 10 young people currently signed up for culinary convenience, new research reveals. Latest…continue reading…
Leela, the highly anticipated modern Indian restaurant by Yenn Wong’s JIA Group in partnership with Manav Tuli, has had its soft opening in Lee Garden Three, Causeway Bay, Hong Kong, showcasing its…continue reading…
The second edition of The Michelin Guide for Kuala Lumpur & Penang 2024 has included 127 eateries featuring more than thirty types of cuisine. Among the stand-outs in this year’s Guide is…continue reading…
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