Yesterday, the highly anticipated results of the Top 100 Chefs by The Best Chef Awards 2023 were unveiled at a prestigious awards ceremony held in Yucatan, Mexico, with two of Hong Kong’s…continue reading…
Dining & Culinary
Luxurious Magazine explores the Dining & Culinary world that delights gastronomes.
Find the best places to dine here.
Newest in Dining & Culinary
Earlier In Dining & Culinary
Gen Z is the driving force behind the booming popularity of recipe box delivery services, with around six in 10 young people currently signed up for culinary convenience, new research reveals. Latest…continue reading…
Leela, the highly anticipated modern Indian restaurant by Yenn Wong’s JIA Group in partnership with Manav Tuli, has had its soft opening in Lee Garden Three, Causeway Bay, Hong Kong, showcasing its…continue reading…
The second edition of The Michelin Guide for Kuala Lumpur & Penang 2024 has included 127 eateries featuring more than thirty types of cuisine. Among the stand-outs in this year’s Guide is…continue reading…
The Legacy House, renowned for its reinvention of Cantonese cuisine, is proud to announce the launch of its new special Dried Tangerine Peel menu, created by Chinese Executive Chef Li Chi Wai.…continue reading…
Simon Wittenberg visits the newly-opened five-star hotel on Grosvenor Place to dine in The Lobby restaurant, surrounded by opulence and extravagance. The Peninsula London is one of this year’s most eagerly-awaited hotel…continue reading…
The Michelin Guide has awarded a Michelin Star to Sankai by Nagaya, located at Istanbul’s Bebek Hotel by The Stay. The award was presented at a special ceremony held in Istanbul on…continue reading…
On Tuesday, 14 November, Café de Paris Monte-Carlo will be reopening on Place du Casino following a 19-month renovation project. The extensive renovations have resulted in increased space within the Principality’s iconic…continue reading…
Sofitel London St James has collaborated with iconic brand SMEG to rejuvenate the afternoon tea scene with a ground-breaking new experience called “Afternoon Tea Avec SMEG.” Offering a unique blend of Sofitel’s…continue reading…
Notting Hill’s neighbourhood gem Viajante87 has unveiled its brand-new cocktail menu following its preview of a selection of cocktails in September. Led by Bar Director Pietro Collina and Brand Manager Veronica Di…continue reading…
The Michelin Guide has revealed its 2024 Bib Gourmand selection for Kuala Lumpur and Penang, with a total of forty-five food establishments being recognised with the Bib Gourmand title, including twelve new…continue reading…
On the ground floor of The Fleming in Wan Chai lives Osteria Marzia, a vibrant celebration of Italy’s coastal cuisine. Drawing from his southern Italian heritage, Executive Chef Luca Marinelli has meticulously…continue reading…
With the clocks going back and the nights drawing in earlier, Simon Wittenberg heads to Como Garden, the cosy Italian eatery on London’s Kensington High Street, for dinner. Como Garden was opened…continue reading…
Simon Rogan’s The Baker & The Bottleman has announced it will be engaging in an exclusive collaboration with the leading sustainable oat milk brand, Oatside. The collaboration will be available only at…continue reading…
You must be logged in to post a comment.