In an exciting collaboration highlighting the best of Cantonese cuisine, two rising star Cantonese chefs, Chef ArChan Chan of Ho Lee Fook, and Chef Jayson Tang of one Michelin-starred Man Ho Chinese…continue reading…
Dining & Culinary
Luxurious Magazine explores the Dining & Culinary world that delights gastronomes.
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Artesian, The Langham, London’s world-renowned bar, is set to launch a food and cocktail pairing experience, with dishes from Chef Angelo Sato of Humble Chicken that have been carefully matched with cocktails…continue reading…
Gourmets can enjoy fine dining in a tropical paradise as Le Meridien Maldives Resort & Spa will be playing host to the two Michelin star chef, Soenil Bahadoer, in October as part…continue reading…
Riviera – the high-end Southern French-inspired restaurant in Mayfair – has announced it will be hosting complimentary evening shows for all diners, with the first one starting on the 23rd of September.…continue reading…
Simon Wittenberg heads to Kahani, the newly-refurbished Indian fine dining restaurant near Sloane Square in London, to sample a fusion of North and South-Indian cuisine. Kahani, which means “story” in Urdu, opened…continue reading…
Rosewood Hong Kong’s Asaya Kitchen, led by Italian native chef Fabio Nompleggio, has announced it is launching a new seabass-focused tasting menu, which will be available from 9th September and every weekend…continue reading…
As summer shifts to autumn and the skies turn crystal clear, the glittering island metropolis of Hong Kong becomes even more beautiful. It is the season when some of the most spectacular…continue reading…
Michelin-starred restaurants Andō and Labyrinth have announced the second leg of their collaboration, which will take place in Hong Kong. Following the success of their previous event at Labyrinth in Singapore, Chef…continue reading…
Simon Wittenberg heads to the bustling thoroughfare in London’s Soho to enjoy dinner at the recently-opened Italian restaurant, 64 Old Compton Street, on a warm summer’s evening. Owned by restaurateur Nima Safei,…continue reading…
Chef Michel Roux has announced the upcoming closure of the iconic Le Gavroche restaurant site at 43 Upper Brook Street. After 56 years of trading, the restaurant will close its doors in…continue reading…
Kanesaka Hong Kong, the highly anticipated restaurant by renowned Japanese Chef Shinji Kanesaka, in partnership with Lai Sun Dining, is set to open its doors this September 2023. Building upon the success…continue reading…
Former MasterChef finalist Larkin Cen is returning to the site of his first restaurant at Celtic Manor Resort to launch a pop-up dining experience. The award-winning chef, who has gone on to…continue reading…
A stellar lineup of world-renowned chefs welcomed guests from over ten countries to showcase Macau’s status as a UNESCO Creative City of Gastronomy. The four-day MGM x RR1 Culinary Masters Macau, which…continue reading…
RASA Restaurant is inviting food enthusiasts and connoisseurs to embark on a captivating culinary journey with their latest buffet, Satu Nusa Satu Rasa. Indulge in rich taste and delightful fusions, celebrating Indonesia’s…continue reading…
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