Be transported to the tropics at one of the year’s best summer pop-ups, Casa De Cuba, at the Churchill Bar and Terrace. Don’t miss out on one of 2019’s best summer pop-ups…continue reading…
Dining & Culinary
Luxurious Magazine explores the Dining & Culinary world that delights gastronomes.
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Online Editor, Simon Wittenberg, visits the private members’ club on St Martin’s Lane in London’s Theatreland to find out more about its story. Opened on 30th June 2014 as a new club…continue reading…
The Young Chef Young Waiter competition has been relaunched by Nth Degree Global in partnership with UK Hospitality and the Restaurant Association, to promote hospitality as a career of choice, a profession…continue reading…
Pinkies at the ready. These are London’s best new afternoon teas making a debut this summer. Afternoon Tea at The Green Room, £30 pp One of London’s best ham and cheese sarnies,…continue reading…
East London’s lawn party-esque rooftop bar is back for summer with all-new day beds and garden booths for soaking up the sun in style. Skylight Rooftop at Tobacco Dock has returned for…continue reading…
Alain Passard, head chef and owner of Paris restaurant Arpège – which was named as No.8 in The World’s 50 Best Restaurants 2019 – receives the prestigious Chefs’ Choice Award, sponsored by…continue reading…
Sabi Phagura joins Dolce by Wyndham chefs Aleece Alexander and Adrien Clauwaert to channel her inner ‘flour power’ at the Waitrose Cookery School in London’s Kings Cross. With the rise of TV…continue reading…
We try out London’s quirkiest new cocktail spot, the Coral Room, at five-star hotel The Bloomsbury. The Bloomsbury hotel is well-known for its Instagrammable Dalloway Terrace bar. And its newest edition, The…continue reading…
Michelin Star Chef Jason Atherton returns to Grosvenor Square in Summer 2019 with the launch of his bar & restaurant The Betterment at The Biltmore, Mayfair. The opening marks a grand return…continue reading…
In the middle of bustling Farringdon, hidden behind ivy-covered walls and unknown to passers-by, lies the Fentimans Secret Spritz Garden. A hideaway filled with fragrant herbs, aromatic plants and Fentimans spritz cocktails;…continue reading…
Fresh from a premier year that saw Upper 5th become one of London’s go-tos for food and moreish cocktails paired with incomparable city views, summer 2019 sees them open their doors once…continue reading…
Gina Baksa meets Kahani Chef Patron Peter Joseph at his new contemporary Indian restaurant near Sloane Square. Since Britain’s first curry house appeared in 1809, the UK’s love affair with Indian food…continue reading…
The brunch movement is continuing to gather pace, and has no intention of stopping. Each week, there is a new establishment offering one as part of their menu choices. As an experienced…continue reading…
Simon Wittenberg ventures to North West London to try out the new food menu at the recently-opened Heads + Tails cocktail bar. Heads + Tails opened last November on one of NW6’s…continue reading…
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