This September, Nigel Haworth, Chef Ambassador for Northcote will join Executive Head Chef Jozef Rogulski and his team at The Game Bird, the acclaimed British restaurant at The Stafford London in St…continue reading…
Dining & Culinary
Luxurious Magazine explores the Dining & Culinary world that delights gastronomes.
Find the best places to dine here.
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Vakkaru Maldives will be opening its shores to Alistair Birt, Head Pastry Chef of Harrods London this 22 – 25 October 2019 for an extraordinary experience with chocolate. Guests on the island…continue reading…
Londoners will experience a one-of-a-kind Filipino Salu-salo, typically a gathering of friends and family for a feast, with a three-course sharing meal at the Conflict Café from Anglo-Filipino chef Mark Corbyn of…continue reading…
Online Editor, Simon Wittenberg, heads to London’s Piccadilly for a spot of Saturday lunch at the Galvin At The Athenaeum Hotel. The elegant and contemporary 110-seater restaurant in Mayfair is one of…continue reading…
Online Editor, Simon Wittenberg, heads to London’s boutique five-star South Palace Hotel on a Saturday night to sample their cuisine and pre-dinner drinks. Situated within walking distance of Moorgate station, the luxurious…continue reading…
Executive Chef Diego Muñoz, of the Bodrum EDITION, is joining forces with award-winning Balinese Chef, Agung Gede for some unmissable culinary experiences. Taking place from 9th until 12th August, Agung Gede, the…continue reading…
Be transported to the tropics at one of the year’s best summer pop-ups, Casa De Cuba, at the Churchill Bar and Terrace. Don’t miss out on one of 2019’s best summer pop-ups…continue reading…
Online Editor, Simon Wittenberg, visits the private members’ club on St Martin’s Lane in London’s Theatreland to find out more about its story. Opened on 30th June 2014 as a new club…continue reading…
The Young Chef Young Waiter competition has been relaunched by Nth Degree Global in partnership with UK Hospitality and the Restaurant Association, to promote hospitality as a career of choice, a profession…continue reading…
Pinkies at the ready. These are London’s best new afternoon teas making a debut this summer. Afternoon Tea at The Green Room, £30 pp One of London’s best ham and cheese sarnies,…continue reading…
East London’s lawn party-esque rooftop bar is back for summer with all-new day beds and garden booths for soaking up the sun in style. Skylight Rooftop at Tobacco Dock has returned for…continue reading…
Alain Passard, head chef and owner of Paris restaurant Arpège – which was named as No.8 in The World’s 50 Best Restaurants 2019 – receives the prestigious Chefs’ Choice Award, sponsored by…continue reading…
Sabi Phagura joins Dolce by Wyndham chefs Aleece Alexander and Adrien Clauwaert to channel her inner ‘flour power’ at the Waitrose Cookery School in London’s Kings Cross. With the rise of TV…continue reading…
We try out London’s quirkiest new cocktail spot, the Coral Room, at five-star hotel The Bloomsbury. The Bloomsbury hotel is well-known for its Instagrammable Dalloway Terrace bar. And its newest edition, The…continue reading…
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