With the most cherished Chinese festival approaching, JIA Group’s one Michelin-starred Duddell’s has unveiled its Chinese New Year offerings, which feature a harmonious fusion of tradition and luxury to celebrate the Year of the Dragon.
The Year of the Dragon is rapidly approaching, which is an ideal opportunity to treat the tastebuds. One excellent way is to celebrate with Duddell’s Chinese New Year Pudding, which is available for early bird offers from now until 20 January 2024.
Embodying the essence of unity and prosperity, this cherished seasonal delight is set to be available from 30 January to 8 February 2024.
In addition, you can explore some more unique flavours – including a classic New Year Pudding (HK$298 standard price), Turnip Pudding, shown below (HK$348 standard price) and Taro Pudding (HK$348 standard price).
The festivities can be elevated further with Duddell’s renowned Prosperous Chinese New Year Hamper (HK$2,288 standard price), a meticulously curated ensemble of opulence.
The hamper embraces the spirit of the occasion and features a selection of six exquisite items, including the classic New Year pudding, walnut cookies, Duddell’s X.O. sauce, braised South African five-heads abalone, Veuve Clicquot Ponsardin Brut Champagne, and Fook Ming Tong’s 2018 Fuding white tea discs (24 pcs).
Whether as a thoughtful gift for loved ones or a personal indulgence, this impeccable collection embodies the essence of Chinese New Year traditions and contemporary sophistication.
To complement the joyous season, Duddell’s is inviting guests to partake in an unforgettable dining experience with its specially crafted Chinese New Year menus, available from 1 February to 25 February 2024.
Indulge in the auspicious flavours of the 6-Course Chinese New Year Deluxe Set Menu (HK$1,188+10% per person), meticulously designed to showcase a harmonious blend of flavours and symbolic ingredients.
The dishes include Double-boiled Chicken Soup with Fish Maw, Ginseng and Dendrobrium and Sauteed Lobster with Black Bean Sauce and Broccoli, amongst many other delights.
For those seeking the most memorable culinary experience, the 8-Course Chinese New Year Premium Set Menu (HK$1,888+10% per person) promises a lavish feast of prosperity and abundance, with dishes such as Deep-fried Shrimp Paste Puff with Honey-glazed Barbecued Pork and Braised South African Abalone 4 Heads and Shiitake Mushroom with Abalone Sauce to look forward to.
Additionally, explore the Chinese New Year a la Carte specials, featuring signature dishes and seasonal specialities that encapsulate the festive spirit.
Highlights of the menu include Steamed Garoupa with Mushroom, Chinese Ham and Winter Bamboo Shoot (HK$368 per person), Braised Pork Knuckle with Semi-Dried Oyster and Dried Black Moss (HK$228 per guest), and Fried Glutinous Rice with Chinese Preserved Meat (HK$368 per portion).
Embrace the spirit of the Chinese New Year with Duddell’s and allow the essence of tradition and gastronomic excellence to elevate your celebrations. Experience the harmony of tradition and modernity with Duddell’s Chinese New Year offerings and indulge in the opulence of the season.
Click here to view all 2024 Chinese New Year menus by Executive Chef Chan Yau Leung, and for bookings/reservations at Duddell’s, please contact 2525-9191 or email [email protected].
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