Monica Galetti, of Masterchef and Michel Roux Junior’s former Sous Chef at Le Gavroche, has put her own name up in lights in Fitzrovia and it looks set to stay reports Henry…continue reading…
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Henry McIntosh talks high-end entertainment with Jayson Jaurigue, the Founder of Eight Ray Music. An agency which provides live music to the world’s most luxurious events. Eight Ray Music is the agency…continue reading…
Personal trainer and dancer Courtney Pruce knows a thing or two about health and fitness. She is on a constant mission to raise awareness of proper nutrition during exercise. Having recently appeared…continue reading…
We head to Quaglino’s to experience their latest culinary offerings coupled with the legendary vocals of American R&B legend, Alexander O’Neal Quaglino’s is renowned for being one of London’s most quintessential fine…continue reading…
Take 650 years of tumultuous history, the dedication of one besotted American Professor, a touch of the supernatural and the end result is the picture-perfect Langley Castle Let’s be honest, who wouldn’t…continue reading…
We visit the Park Gstaad Hotel to experience the ambiance and facilities on offer at the Swiss mountain playground of the super-rich Gstaad has long attracted a wealthy A-list clientele: from European…continue reading…
Renowned Burlesque artiste, Miss Polly Rae, returns to the Udderbelly Festival on the Southbank for selected summer dates of her new show Between The Sheets. In the true spirit of burlesque, this…continue reading…
Leanne Kelsall tries the world’s fastest laser hair removal at London’s renown Bodyvie Medi-Clinic. The latest in laser hair removal has just landed at celebrity-loved cosmetics clinic, Bodyvie. Set in affluent South…continue reading…
Ong Chin Huat speaks to Olivier Gudin, the MD of Roger Dubuis South East Asia & Oceania about what makes this exclusive luxury brand so innovative. Bold, daring and innovative, a Roger…continue reading…
Authentic Spanish tapas bar El Pirata, will be celebrating Spain’s famous La Tomatina Festival with a special ‘Tomatina Tapas’ menu. Every year, the iconic festival sees thousands of tourists throw tomatoes at…continue reading…
Ong Chin Huat catches up with Tina Tan Leo of Privato and finds out what the super-rich Asians are going crazy about. Set up as the ultimate in personalised shopping and sourcing…continue reading…
If views are everything, then this three-floor sky scraping restaurant and bar has it all. Bokan in London city is an understated day-to-night destination where you can have breakfast while watching the…continue reading…
Jamie Ndah talks to Stuart McNair and discusses luxury travel, unique gastronomic experiences, wildlife documentaries and Polar Bears in the Arctic. LM: How long have you been working in the luxury travel…continue reading…
If you enjoy lingering over lunch or dinner, sharing tasty tapas and sipping on good wine, then Cigala restaurant is the place for you. There are no ‘two-hour’ time slots at Cigala…continue reading…
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