Nobu Hotel London Shoreditch is opening a brand-new destination bar, Nobu Shoreditch Bar & Terrace. Situated at the entrance of Nobu Restaurant Shoreditch, the cool hangout is the ideal spot to grab a post-work cocktail or enjoy the signature dishes, small plates and sushi in a relaxed setting.

Open to the public now; the space boasts cool interiors, Japanese artworks and a carefully curated menu of cocktails. Ideal for the summer, the space maps out onto a gorgeous alfresco sunken garden terrace.

With four intricate levels flanked with comfortable, refined seating, Nobu Shoreditch Bar & Terrace will welcome guests to catch the summer rays in style.

The landscaped garden creates an intimate yet dynamic space to enjoy drinks and light bites, and the Nobu team is working alongside an exclusive designer to create a bespoke installation and décor for the terrace, planned to launch in the coming weeks.

The creative cocktail menu spans robust and diverse options, suitable for all tastes. The Yuzu & Apple Martini is deliciously fresh, combining Grey Goose Essence Strawberry with lemongrass, citrus, basil and apple, served straight up.

Alternatively, the Stingless Bee Margarita is a fantastic twist on everyone’s favourite summer cocktail. The drink, served on the rocks, mixes Rooster Rojo Tequila with honey liquor, peach, coconut and Mediterranean citrus.

Those looking for an alcohol-free option can relish in the Sakura, a maraschino cherry-flavoured iced tea with blueberries, jasmine tea and lemon juice. A wide range of beers, wines, Champagnes, sake and spirits, including a robust Japanese whisky collection, is also available.

Guests can now enjoy their favourite Nobu dishes in a casual bar or terrace setting, perfect for catching up with colleagues, meeting friends, dating or for a solo visit. Favourites include Crispy Rice with Avocado and signature sashimi, including Yellowtail Jalapeño and Whitefish Dry Miso.

The menu is designed to stimulate interesting conversation and good times, with guests able to share family-style sharing plates, including Dashi Fries, Beef Tartar Crispy Nori and Salmon New Style Tacos. Nobu’s famed sushi options span Creamy Crab Rolls, Lobster Tempura Caviar Rolls and Shrimp Tempura Truffle Tonkatsu Rolls.

A dish sure to surprise and delight is the newly launched Monaka. Best described as a lightweight flat rice crispbread, branded with the Nobu logo and stuffed with fresh toppings.

Visitors can decide between the freshest Tuna, Salmon or Avocado. With the venue set to be buzzy all week, the space will also play host to specially selected DJs – playing live in-house Wednesday to Saturday from 7:00 pm and for Saturday Brunch from 1:00 pm to 4:00 pm.

Opening Times:

  • Monday – Wednesday: 5:00 pm – 10:30 pm (last food order 10 pm)
  • ​Thursday & Friday: 5:00 pm – 12:30 am (last food order 11 pm)
  • Saturday: 11:00 am – 12:30 am (last food order 11 pm)
  • Sunday: 11:00 am – 10:30 pm (last food order 10 pm)

Address:
Nobu Shoreditch Bar & Terrace
Nobu Hotel London Shoreditch
10-50 Willow Street,
London,
EC2A 4BH

Telephone: +44 (0)20 7683 1200

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