RASA Restaurant is inviting food enthusiasts and connoisseurs to embark on a captivating culinary journey with their latest buffet, Satu Nusa Satu Rasa.
Indulge in rich taste and delightful fusions, celebrating Indonesia’s culinary heritage. Satu Nusa Satu Rasa at RASA Restaurant promises to be a feast for the senses, combining the best of traditional and contemporary Indonesian cuisine. With a tempting array of appetisers, guests can savour the perfect blend of flavours, setting the stage for a gastronomic adventure like no other.
Delight awaits as guests delve into the heart of a traditional Indonesian kitchen with RASA’s signature dishes. Each offering showcases the authentic essence of Indonesia’s culinary heritage, meticulously prepared to satisfy even the most discerning palate.
From the tasty cold station featuring the traditional Pecel Sayur Madiun from East Java to Ternate Gohu (spicy and fresh yellowfin tuna with the local taste of Ternate island) to choices of Indonesian salads and hot noodle station featuring everyone’s favourite, Mie Kocok Bandung.
Endless choices from the Indonesian kitchen or the Pawon station are sumptuously presenting a selection of Indonesian dishes from chicken, lamb, seafood and vegetables, and Carving Station and completed by Nasi Sanglah (Balinese aromatic rice).
To sweeten the experience, the buffet presents a selection of delectable desserts that blend authentic Indonesian ingredients with innovative twists. Satisfy your sweet cravings with these unique creations that pay homage to Indonesia’s diverse culinary heritage.
The highlight of the culinary journey awaits at the Wagyu station from wagyu beef Sate Maranggi, Daging Rempah Sambal Embe (marinated and fried wagyu beef with Balinese-style crispy sambal embe), Buntut Bakar (grilled wagyu oxtail), Iga Bakar (grilled wagyu ribs) to Martabak Telor Wagyu.
Expertly prepared using Indonesian cooking techniques, guests can relish premium cuts of beef that guarantee a burst of flavour and a truly remarkable dining experience.
“With Satu Nusa Satu Rasa, we aim to celebrate the rich and diverse culinary heritage of Indonesia. Our buffet offers a fusion of traditional and contemporary dishes, allowing our guests to explore the country’s culinary landscape in one unforgettable dining experience,” said Olivier Piganiol, Director of Culinary of AYANA Midplaza Jakarta.
Satu Nusa Satu Rasa buffet is available exclusively on Saturdays from 12:00 PM to 3:00 PM, allowing guests ample time to indulge in the culinary delights. The buffet package is priced at IDR 388,000 ++ per person.
To experience the captivating Satu Nusa Satu Rasa buffet and explore the culinary treasures of Indonesia, visit RASA Restaurant at AYANA Midplaza Jakarta.
Furthermore, experience the spirit of unity with the “Satu Nusa Satu Rasa” Staycation package, where every detail embodies togetherness. Indulge in a delightful getaway with a complimentary upgrade to a Premier Room* (subject to availability), daily breakfast for two, and a sumptuous “Satu Nusa Satu Rasa” brunch buffet for two, available every Saturday from 12:00 PM to 3:00 PM.
Relish the convenience of complimentary minibar items and relax with a generous 25% discount on spa treatments. Stay connected with complimentary high-speed internet access while immersing yourself in the tranquil escape.
Starting from IDR 2.280.000++ per room per night, this captivating offer is valid for stays on Saturdays and Sundays until 23 December 2023. Embrace the unity and create lasting memories with a staycation that resonates with the heartwarming spirit of togetherness.
RASA Restaurant is next to the resort-style swimming pool of AYANA Midplaza Jakarta; RASA Restaurant offers an exquisite dining experience with its diverse pan-Asian and international cuisines in a sumptuous buffet setting. The restaurant’s contemporary ambience is enhanced with natural wooden tones and a blend of minimalist and conventional architectural structures.
Charming chandeliers and pendant lighting add elegance, while traditional accessories around the buffet area offer a local touch. For an interactive and immersive dining experience, RASA boasts a live cooking station where guests can watch the talented chefs craft their meals with expertise.
The outdoor area is equally captivating, featuring ethically designed wooden touches and aesthetic outdoor lighting to create a captivating atmosphere. On special occasions and events, RASA Restaurant can set up a delightful barbecue station in the outdoor area to add a touch of excitement to the dining experience.
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